Root Beer Float Recipe

Root Beer Float

Root Beer Float Recipe

When it comes to choosing your drink, you want to make sure it’s root beer float that mixes well with everything you eat.

Root Beer Float

Root Beer Float Recipe

Root Beer Float Recipe
Course Drinks
Cuisine American

Ingredients
  

  • 1 can of chilled root beer
  • 1 scoop of vanilla ice cream
  • Whipped cream optional

Instructions
 

  • Scoop one generous scoop of vanilla ice cream into a tall glass.
  • Slowly pour the chilled root beer over the ice cream. The root beer will start to fizz up and create a creamy foam.
  • Continue pouring the root beer until the glass is full and the foam reaches the top.
  • Top with whipped cream (optional).
  • Serve with a straw and a spoon and enjoy your delicious root beer float!
Keyword Root Beer Float Recipe
Root Beer Float

Ingredients:

  • 1 can of chilled root beer
  • 1 scoop of vanilla ice cream
  • Whipped cream (optional)

Instructions:

  1. Scoop one generous scoop of vanilla ice cream into a tall glass.
  2. Slowly pour the chilled root beer over the ice cream. The root beer will start to fizz up and create a creamy foam.
  3. Continue pouring the root beer until the glass is full and the foam reaches the top.
  4. Top with whipped cream (optional).
  5. Serve with a straw and a spoon and enjoy your delicious float!

Tips:

  • For best results, use chilled root beer and slightly softened ice cream.
  • Experiment with different ice cream flavors to create your own unique float.
  • To make it extra special, garnish with a cherry on top of the whipped cream.

Can I use any type of root beer for my root beer float?

The short answer is yes! You can use any type of root beer for your root beer float, whether it’s store-bought or homemade. However, different root beers can have different levels of sweetness and carbonation, so you might need to adjust the amount of ice cream you use depending on the brand you choose.

If you’re looking for the best root beer to use for your float, we recommend trying out a few different brands to find the one that suits your taste buds the most. Another popular option is to use black cow, a classic root beer float made with vanilla ice cream and root beer.

Personally, I prefer using a root beer with a strong sarsaparilla flavor, but that’s just my preference. The beauty of making your own root beer float is that you can customize it to your liking!

Root Beer Float

What’s the best type of ice cream to use for a root beer float?

Again, this is largely a matter of personal preference. Vanilla ice cream is the classic choice, but you can use any flavor you like! Some people prefer using chocolate ice cream or even mint chocolate chip for a fun twist. Another popular option is to use strawberry ice cream for a fruity and refreshing frosty treat taste. A&W Wisner

When it comes to choosing your ice cream, you want to make sure it’s slightly softened so that it mixes well with the root beer. You don’t want your ice cream to be too hard or too melted, as it can affect the consistency of your float.

Adding Vanilla Ice Cream to make it frosty

Root beer floats are the best way to enjoy a simple and delicious dessert perfect for any occasion! To make your own, start by pouring chilled root beer into a tall glass. Next, add a scoop of slightly softened vanilla ice cream to the top. You can experiment with different ice cream flavors to create your own unique twist on this classic treat.

Do I need to add whipped cream to my root beer float?

Of course not! Whipped cream is optional, but it adds a nice touch of sweetness and creaminess to your float. Plus, it looks pretty and gives you an excuse to use one of those fancy whipped cream canisters with caramel sauce.

If you do decide to use whipped cream, make sure to use a generous amount and top it off with a cherry for some extra pizzazz.

Nutrition

While a root beer float may be a delicious treat, it’s important to keep in mind that it does contain sugar and calories. One serving of alcoholic root beer float can easily contain up to 300-400 calories, depending on the size of your glass and the amount of ice cream you use.

It’s best to enjoy root beer floats in moderation as an occasional indulgence rather than a daily snack on a hot day. You can also opt for lower calorie or sugar-free root beer and light ice cream alternatives to make it a bit healthier. However, root beer floats are still a popular dessert in America.

Is it true that root beer floats were invented by accident?

Yes, it is! Legend has it that a soda shop owner in Colorado was out of ice cream and decided to serve a customer a scoop of vanilla ice cream in a glass of root beer instead, earning the customer first place in the “most creative soda fountain order” contest.

The customer loved it, and the root beer float was born. A popular beverage to this day, the root beer float is a classic treat enjoyed by many. Another popular treat in Colorado is the town of Cripple Creek, known for its rich history and scenic beauty.

Whether or not this story is true, there’s no denying that root beer floats have become a beloved American classic. It’s the perfect combination of sweet, creamy, and bubbly, and it’s sure to put a smile on your face.

Tips for Making Root Beer Float

  • Put your tall glass in the freezer
  • Keep adding more scoops of vanilla ice cream
  • Add one Maraschino Cherry and a drizzle of chocolate syrup
  • Use your favorite coke with your scoops of ice cream
  • Try using hard root beer for your homemade root beer floats
  • Make it on National root beer float day
  • Add kahlua for an adult version

Different types of drinks to use with your Root Beer Float

While root beer is the traditional choice for a float, there are many other options you can try to switch things up. Some popular choices include cream soda, orange soda, and even chocolate milk. Experiment with different combinations to find your favorite variation of this classic treat.

And don’t forget to top it off with some whipped cream and a cherry for that extra touch of sweetness and concoction! If you’re feeling adventurous, you can even try a Pepsi float for a unique twist on this perfect root beer float classic dessert.

Different types of glass to use

To elevate your root beer float experience, try using different types of glasses. A beer stein or a classic soda fountain glass adds a vintage feel to your treat, while a mason jar or a tall champagne flute gives it a modern twist. You can even use a clear glass to show off the layers of ice cream and soda. The possibilities are endless, so have fun and get creative with your mug!

Related Articles

What does a root beer float contain?

A classic root beer float typically contains vanilla ice cream and root beer. The ice cream float is scooped into a glass, and then the root beer is poured over the top of it, creating a frothy, delicious treat that is perfect for hot summer days (or any day, really!) Add a scoop of ice cream to your root beer float for an extra creamy and indulgent experience.

Conclusion

In conclusion, the beauty of a float lies in its customizable nature. You can choose any flavor of ice cream you like and add whipped cream and a cherry for some extra sweetness.

And while the origin of the root beer float may be shrouded in legend, there’s no denying its place as a classic American treat. So go ahead and indulge in a deliciously refreshing root beer float – you won’t regret it! Don’t forget to enjoy it during the hot month of august!

be sure to follow on Facebook, Twitter, Instagram and PInterest.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating