Avocado Toast: The Most Delicious Breakfast

Avocado Toast

Avocado toast. The dish that has taken over Instagram and brunch menus around the world. It’s the perfect combination of creamy avocado, tangy lemon, and crispy bread – a breakfast dream come true. But let’s be real, some of those fancy avocado toast recipes out there are just too complicated. Who has time for all that? Fear not, my friends, because I’ve got a super simple avocado toast recipe that’s easy to make and even easier to devour. So grab your ripe avocados and let’s get started!

Avocado Toast

Avocado Toast
Course Main Course
Cuisine American
Servings 1 plateful


  • 2 slices of bread
  • 1 ripe avocado
  • 1/2 lemon
  • Salt and pepper to taste


  • Toast the bread until it’s golden brown and crispy.
  • While the bread is toasting, cut the avocado in half and remove the pit.
  • Scoop out the avocado flesh and mash it in a bowl with a fork.
  • Squeeze the juice from the half lemon into the bowl with the mashed avocado.
  • Add salt and pepper to taste, and mix well.
  • Spread the avocado mixture evenly onto the toasted bread slices.
  • Serve immediately and enjoy!


Avocado Toast
Keyword Avocado Toast

Can I add other ingredients to this recipe?

Absolutely! While this recipe is simple and delicious on its own, you can always add other ingredients to customize it to your liking. Some great additions include sliced cherry tomatoes, crumbled feta cheese, red pepper flakes, or even a fried egg on top.

What type of bread should I use for this recipe?

You can use any type of bread you like for this recipe, but I personally love using a good sourdough bread. The tangy flavor of the sourdough pairs perfectly with the creamy avocado.

How can I make this recipe vegan?

If you’re vegan or simply trying to cut down on dairy, you can easily make this recipe vegan by omitting the butter from the bread and using a vegan bread option. You can also try using nutritional yeast or vegan cheese as a topping.

Using Cilantro

If you’re a fan of cilantro, adding some chopped cilantro to the mashed avocado mixture can take this avocado toast recipe to the next level. The fresh and zesty flavor of cilantro complements the creamy avocado perfectly. Just add a small handful of chopped cilantro when mixing in the lemon juice, salt, and pepper. Serve it up on your favorite bread and enjoy!

Everything Bagel Avocado Toast

Everything Bagel Avocado Toast is the perfect combination of flavors and textures. The creamy avocado pairs perfectly with the savory seasonings of an everything bagel, creating a delicious breakfast or snack. Simply toast your bagel, mash some ripe avocado on top, and sprinkle with everything bagel seasoning mix.

This tasty treat is not only delicious but also packed with nutrients, making it a healthy and satisfying choice for any time of day. Give this recipe a try and enjoy the flavor explosion!

Mint Julep

Mint Julep is a refreshing twist on the classic avocado toast that everyone loves. The combination of cool mint and creamy avocado creates a delicious and healthy breakfast or snack option.

Simply mash ripe avocados with fresh mint leaves and a squeeze of lemon juice, then spread it over your favorite whole-grain bread. Add a sprinkle of sea salt and black pepper for extra flavor, and enjoy this nutritious and flavorful meal any time of day!

Tomato-Basil Avocado Toast with Balsamic Drizzle

Tomato-Basil Avocado Toast with Balsamic Drizzle is a delicious and healthy breakfast or snack option for avocado toast lovers. This recipe combines the creaminess of mashed avocado with the sweetness of cherry tomatoes and the freshness of basil.

A balsamic drizzle adds a tangy yet sweet flavor to this dish, making it a perfect option for those who love savory-sweet combinations. Easy to make and highly customizable, this avocado toast recipe is perfect for busy mornings or lazy brunches.

Tips and Tricks for the Best Avocado Toast

  • Use only the best olive oil
  • Instead of table salt, use Flaky sea salt (just a pinch of salt)
  • Using whole wheat slice of bread instead of rye
  • Make sure your toaster is in working order
  • You can use smashed avocado and fresh herbs
  • Use a drizzle of extra-virgin olive oil
  • Add red Onion if you Love avocado toast

Avocado Toast with Cucumbers and Dill

Avocado toast is a delicious and healthy breakfast option that can be made in minutes. Add some freshness to your avocado toast by topping it with sliced cucumbers and a sprinkle of dill. Dill not only adds flavor but also has health benefits such as aiding digestion and reducing inflammation.

The creaminess of the avocado paired with the crunch of the cucumber and the herbaceous taste of dill creates a perfect balance of flavors in each bite. Try this recipe for a refreshing twist on your traditional avocado toast.

Bacon Avocado Toasts

Bacon Avocado Toasts are a delicious twist on classic avocado toast. The combination of crispy bacon and creamy avocado is a match made in heaven. To make this tasty treat, start by toasting your bread to your desired level of crispiness. Next, cook your bacon until it’s nice and crispy.

While the bacon is cooking, mash up your ripe avocado with a fork and season with salt and pepper. Once the bacon is done, layer it on top of the toasted bread and spread the mashed avocado on top. This dish is perfect for breakfast, brunch or even as a quick snack.

Whole Grain Toast with Avocado

Looking for a healthier version of avocado toast? Try using a whole grain slice of bread instead of white bread. Whole grains are packed with nutrients and fiber, making them a great option for breakfast or brunch.

To make this avo toast, start by toasting your whole grain bread to your desired level of crispiness. Next, mash up your ripe avocado with a fork and season with flaky sea salt and a drizzle of extra-virgin olive oil. Spread the mashed avocado on top of the toasted bread and enjoy!

Gluten-Free Avocado Toast

For those who are gluten-free, avo toast can still be enjoyed with a few simple substitutions. Instead of using regular bread, opt for a gluten-free bread or even a rice cake as the base.

To make this gluten-free avocado toast, start by toasting your gluten-free bread or rice cake to your desired level of crispiness. Next, mash up your ripe avocado with a fork and season with salt and pepper. Spread the mashed avocado on top of the toasted bread or rice cake and finish with a sprinkle of chili flakes for an extra kick. Enjoy this delicious and healthy snack without worrying about any

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Can I make this recipe ahead of time?

While avo toast is best enjoyed fresh, you can still prepare some of the ingredients ahead of time. You can mash the avocado and squeeze the lemon juice ahead of time and store it in an airtight container in the fridge until you’re ready to make the toast.

What should I serve with this toast?

Avocado is a great breakfast on its own, but if you’re looking to add some extra protein or variety, consider serving it with some scrambled eggs, bacon, or a fruit salad on the side. And don’t forget the coffee – this toast pairs perfectly with a hot cup of joe!

Is avocado on toast healthy?

Yes, avocado on toast is a healthy choice. Avocados are packed with nutrients such as fiber, potassium, and healthy fats that can benefit your heart health, digestion, and overall well-being. So add it all you want.


Avocado toast is a simple but delicious breakfast or snack option that can be customized to suit your taste preferences. Whether you prefer a classic avocado and lemon juice combo or want to add some extra toppings like feta cheese or cherry tomatoes, this recipe is easy to adapt.

While it’s best enjoyed fresh, you can prepare some of the ingredients ahead of time for convenience. Serve with a side of scrambled eggs, bacon, or fruit salad and enjoy your perfect morning meal with a hot cup of coffee.

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